Start: 1:00 pm
Jillian Mahl, Executive Chef of the Green Bowl Project, will sign and demonstrate Simple, Healthy, and Flavorful: A Guide to Great Food ($12.00). This book is intended more for the novice cook, but the recipes in it are crowd pleasers for everyone. If you want simple dishes with big flavor, this is the book for you. The recipes are divided into 2 categories: 3 ingredient recipes and 5 ingredient recipes (not counting salt, pepper, oil and vinegar), it does not get simpler than that. Simple, Healthy, and Flavorful provides practical, every-day techniques and simple, fast, flavorful recipes for every cook.