Browse Books: Cooking / Regional & Ethnic / French

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes By David Lebovitz Cover Image
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover)
By David Lebovitz
$28.00
The French Chef Cookbook By Julia Child Cover Image
The French Chef Cookbook (Paperback)
By Julia Child
$25.00
The Staub Cookbook: Modern Recipes for Classic Cast Iron By Staub, Amanda Frederickson Cover Image
The Staub Cookbook: Modern Recipes for Classic Cast Iron (Hardcover)
By Staub, Amanda Frederickson
$32.50
French Women Don't Get Fat: The Secret of Eating for Pleasure By Mireille Guiliano Cover Image
French Women Don't Get Fat: The Secret of Eating for Pleasure (Paperback)
By Mireille Guiliano
$16.95
Bake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts By Rory Macdonald, Jade Young (Photographs by) Cover Image
Bake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts (Hardcover)
By Rory Macdonald, Jade Young (Photographs by)
$17.98
Bistro: Classic French Comfort Food By Alain Ducasse Cover Image
Bistro: Classic French Comfort Food (Hardcover)
By Alain Ducasse
$19.98
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters By Karen Le Billon Cover Image
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters (Paperback)
By Karen Le Billon
$16.99
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover)
By Julia Child, Louisette Bertholle, Simone Beck
$45.00
Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France By François-Régis Gaudry Cover Image
Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Hardcover)
By François-Régis Gaudry
$60.00
Sweet Paris: Seasonal Recipes from an American Baker in France By Frank Adrian Barron Cover Image
Sweet Paris: Seasonal Recipes from an American Baker in France (Hardcover)
By Frank Adrian Barron
$29.99
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Boxed Set)
By Julia Child, Louisette Bertholle, Simone Beck
$110.00
A Table: Recipes for Cooking and Eating the French Way By Rebekah Peppler, Joann Pai (Photographs by) Cover Image
A Table: Recipes for Cooking and Eating the French Way (Hardcover)
By Rebekah Peppler, Joann Pai (Photographs by)
$29.95

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