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Browse Books: Cooking / Regional & Ethnic / Indian & South Asian
Asma's Indian Kitchen: Home-Cooked Food Brought to You by Darjeeling Express (Hardcover)
By
Asma Khan
,
Kim Lightbody
(Photographs by)
$30.00
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Chetna's Healthy Indian: Vegetarian: Everyday Veg and Vegan Feasts Effortlessly Good for You (Hardcover)
By
Chetna Makan
$29.99
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Vegan Serendib: Recipes from Sri Lanka (Paperback)
By
Mary Anne Mohanraj
$29.99
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Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking (Hardcover)
By
Yamuna Devi
$50.95
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Deepa's Secrets: Slow Carb New Indian Cuisine (Paperback)
By
Deepa Thomas
,
Curt Ellis
(Foreword by)
$24.99
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Madhur Jaffrey's Quick & Easy Indian Cooking (Paperback)
By
Noel Barnhurst
(By (photographer)),
Madhur Jaffrey
$19.95
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Ayla: A Feast of Nepali Dishes from Terai, Hills and Himalayas (Hardcover)
By
Santosh Shah
$25.00
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An Invitation to Indian Cooking: A Cookbook (Paperback)
By
Madhur Jaffrey
$22.00
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The Essential Vegetarian Indian Cookbook: 125 Classic Recipes to Enjoy at Home (Paperback)
By
Pavani Nandula
$15.99
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The Cardamom Trail: Delicious bakes inspired by India (Hardcover)
By
Chetna Makan
$29.99
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Eat Feel Fresh: A Contemporary, Plant-Based Ayurvedic Cookbook (Paperback)
By
Sahara Rose Ketabi
,
Deepak Chopra, MD
(Foreword by)
$19.99
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Lanka Food: Serendipity & Spice (Hardcover)
By
O Tama Carey
$40.00
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