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Browse Books: Cooking / Regional & Ethnic / Middle Eastern
The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook] (Hardcover)
By
Andy Baraghani
$35.00
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Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch (Hardcover)
By
Jake Cohen
$30.00
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Lebanese Cuisine: The Authentic Cookbook (Hardcover)
By
Samira Kazan
$32.00
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Zaitoun: Recipes from the Palestinian Kitchen (Hardcover)
By
Yasmin Khan
$29.95
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Zahav: A World of Israeli Cooking (Hardcover)
By
Michael Solomonov
,
Steven Cook
$35.00
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Gazoz: The Art of Making Magical, Seasonal Sparkling Drinks (Hardcover)
By
Benny Briga
,
Adeena Sussman
$17.95
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Shaya: An Odyssey of Food, My Journey Back to Israel: A Cookbook (Hardcover)
By
Alon Shaya
$35.00
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The Ralph Nader and Family Cookbook: Classic Recipes from Lebanon and Beyond (Hardcover)
By
Ralph Nader
$24.95
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Arabiyya: Recipes from the Life of an Arab in Diaspora [A Cookbook] (Hardcover)
By
Reem Assil
$35.00
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Mamushka: Recipes from Ukraine and Eastern Europe (Hardcover)
By
Olia Hercules
$35.00
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Jerusalem: A Cookbook (Hardcover)
By
Yotam Ottolenghi
,
Sami Tamimi
$35.00
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Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] (Hardcover)
By
Claudia Roden
$40.00
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